Grilled Lamb Ribs

So good and quick. To the chops add the herbs and spices listed below to taste and allow to marinate, preferably overnight. Add the chops to a griddle pan and grill, within 5 minutes of cooking mix the brown sugar, butter and lemon juice together and glaze the lamb, use the juices to baste the meat. Cook for a total of 20 minutes

• Salt

• Garlic powder

• Brown sugar

• Garlic and ginger paste

• Cumin powder

• Chilli flakes

• Mixed dried herbs

• Lemon juice

• Butter